Lemon Myrtle
Backhousia citriodora (Myrtaceae Family)
A beautiful Australian
shrub naturally occurring in the wetter coastal areas of northern
NSW and southern Queensland. It grows up to 3 meters high, with
graceful hanging branches of soft green leaves. The clusters of
cream feathery flowers occur in Autumn, creating a spectacular
fragrant display. A great complement to any home garden in the
wetter areas of Australia, it thrives in a rich well drained
position.
Most cultivation of this herb occurs near Lismore in NSW,
although it is rapidly expanding into all of the temperate growing
areas of Australia. Used fresh, the Lemon Myrtle leaf is a most
versatile and refreshing herb. For storage, the leaves are cool
dried (to prevent loss of essential oils) and then ground and
stored in a cool, dry manner for later use.
Lemon Myrtle is
without a doubt the most popular of Australia's native herbs, with
it's fresh fragrance of creamy lemon and lime. It complements so
many culinary delights, from fish and chicken to ice cream or
sorbet.
Featured in:
Grown by: